Perfect at the push of a button.

Never has baking been so simple: The revolutionary precise PerfectBake sensor measures the humidity content of your dishes permanently and regulates the baking process automatically. You will never have to adjust heating mode, baking time, temperature again if you like. The PerfectBake sensor does it all. The only job you have to do: choose a suitable dish category like „Strudel“ and press „Start“. Your oven takes over from there. The result: bread, cakes and quiches baked to perfection.

Love at first bite.

Be it roast turkey, Easter lamb, Christmas carp – PerfectRoast meatprobe comes with the know-how of a professional chef, but at much less expense. Three highly sensitive measuring points help the sensor determine the core temperature within the food – accurate to degree and second. Maximum measurement accuracy is achieved by inserting all three measuring points at liberty, guaranteeing perfect roasting results. Another advantage: PerfectRoast may be used in combination with microwave and added steam functions - in case your oven offers these functions, too.

Bake evenly on any level.

Baking just got a whole lot more flexible: with 4D Hotair, heat is distributed swiftly and evenly throughout your oven’s interior. Place your tray or rack on any level from one to four and enjoy consistently perfect results. And that’s not all: You can also bake biscuits or cookies on up to four levels at the same time, and get reliable results from top to bottom.

Gentle and soft.

Oven doors are now more convenient than ever: A special damping mechanism prevents oven doors from slamming shut. As you gently push the door shut, it stops just before closing and then shuts itself gently and quietly, thus guaranteeing a long life for both your oven and the oven door.

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TECHNICAL DIAGRAM